Tuesday, June 26, 2012

Holland America Line introduces Master Chef’s international dinner

Holland America Line has unveiled a new Master Chef’s International Dinner in the main dining room, a unique experience showcasing signature dishes from around the world. The exotic menu is offered once a cruise and features cuisine from six continents crafted by Holland America Line’s award-winning Master Chef Rudi Sodamin in collaboration with several of the line’s expert chefs.




View the Original article

No comments:

Post a Comment